Garden Herb Egg Pasta see recipe

Nutrition Facts  
Serving Size 2.99oz (85g)  
Servings per Container 2.5  
Amount Per Serving  
Calories 273 Calories from Fat 53
  % Daily Value
Total Fat 6g 9%
Saturated Fat 1g 6%
Trans Fat  
Cholesterol 98mg 33%
Sodium 34mg 1%
Total Carbohydrate 45g 15%
Dietary Fiber 2g 7%
Sugars 0g  
Protein 7g  
Vitamin A 3% Vitamin C 1%
Calcium 3% Iron 18%