Whole Wheat Tomato Basil Garlic Egg Pasta

Nutrition Facts  
Serving Size 1/16 of recipe (86g)  
Servings per Container 2.65  
Amount Per Serving  
Calories 227 Calories from Fat 53
  % Daily Value
Total Fat 6g 9%
Saturated Fat 1g 6%
Trans Fat  
Cholesterol 106mg 35%
Sodium 48mg 2%
Total Carbohydrate 37mg 12%
Dietary Fiber 6g 25%
Sugars 2g  
Protein 10g  
Vitamin A 6% Vitamin C 4%
Calcium 3% Iron 15%